A very simple holiday square.
Ingredients
1 3/4 cups graham cracker crumbs
1 cup flaked coconut
1/4 cup cocoa
2 tablespoons sugar
1/2 cup margarine, melted
2 tablespoons water
2 ups icing sugar
1/4 cup margarine, softened
1 tablespoon milk
1 teaspoon vanilla
Instructions
Mix together cracker crumbs, coconut, cocoa, and sugar in a medium bowl. Stir in melted margarine and water. Press into the bottom of an ungreased 9-inch pan. Place in refrigerator. Mix together margarine, milk, and vanilla. Beat in icing sugar. Blend until smooth, adding additional milk if necessary to achieve a smooth consistency. Spread over graham cracker base. Refrigerate 1 hour and cut into squares.
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