Sunday, December 17, 2006

Chocolate Ball Crisps

Another wonderful, delicious, and very simple Christmas recipe!


1/4 cup margarine
2/3 cup peanut butter
1 cup icing sugar
1 1/2 cups Rice Krispies
1 cup chocolate chips
1/4 block Perowax


Combine margarine, peanut butter, icing sugar, and Rice Krispies. Roll into balls. In a saucepan over medium-low heat, melt chocolate chips and Perowax. Place balls in slightly cooled chocolate. Remove with slotted spoon and place on waxed paper to cool. Keep covered and refrigerated.

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